How to Bake Cakes

How to Bake Cakes | Del Monte Philippines: "

When baking cakes, think of your cake as the canvas on which you will create beautiful icing decorations. To achieve the masterpiece you want, it is essential that your canvas be smooth and free of crumbs. Following these steps to prepare and frost your cake will give you a perfectly smooth decorating surface for your work of art"



'via Blog this'

----------------------------------------------------------
Go back to:

No comments:

Post a Comment

Please feel free to leave your comments should you have any.

Thanks for visiting!

Subscribe to: Post Comments (Atom)

Featured Recipes

GINGER BEEF & BROCCOLI

WHAT YOU WILL NEED: 1 tub Knorr® Homestyle Stock - Beef 2 tsp. sesame oil, divided 2 tsp. firmly packed brown sugar 2 tsp. finely chop...

Popular Posts

  • CREAMY SPAGHETTI
    Ingredients: 2 tbsp butter 2 tbsp chopped onions 1 tbsp minced garlic 1/4 kilo ground beef 1/4 kilo chicken liver, sliced 10 pcs hot...
  • ALASKA CREMA BEEF STEW
    Ingredients: 2 tbsp oil 1/4 cup onion 1 tbsp garlic 1 1/2 cups beef strips 2 cups beef broth 1/2 cup potatoes 1/2 cup carrots 1 pc...
  • Cassava Cake With Macapuno
    WHAT YOU WILL NEED: 2 packages (4 cups) grated cassava 1 can coconut milk 1 can condensed milk 1 bottle sweetened macapuno/coconut st...
  • Favorite Sangkap-Pinoy For KNORR Healthy, Quick and Easy Recipes
    Howdy! Here are the Favorite Sangkap-Pinoy for some newly tested recipes which I believe anyone can make a delicious, quick and easy meals ...
  • Take the good food and live the good life the healthy NESTLÉ way!
    Wanting to look fit and feel great must be choosing the good and the right food to eat.  A healthy lifestyle isn't just about exercising...
  • Vegetable Lumpia
    WHAT YOU WILL NEED: 2 1/2 cups shredded cabbage 3/4 cups carrots, julienned 3 cups bean sprouts, cleaned 2 tablespoons chopped g...
  • Lumpiang Kamoteng Kahoy
    Preparation Time: 30 minutes Cooking Time: 10 minutes Servings: Makes 18-20 WHAT YOU WILL NEED: 1 kg kamoteng kahoy, boiled and mashed...
  • Agar-Agar Fruit Cocktail Dessert
    Chow Times » Filipino Cuisine: Agar-Agar Fruit Cocktail Dessert : " The Agar-Agar Fruit Cocktail Dessert is quick and easy to make...
  • BUKO LYCHEE JUBILEE
    WHAT YOU WILL NEED: 1 can (850 g) DEL MONTE Fiesta Fruit Cocktail , drained (reserve syrup) 1 pc medium pear, pared, cut into tidbits and so...
  • Herbs and Spices
    Dill Dill , an aromatic herb (Anethum graveolens) native to Eurasia, having finely dissected leaves and small yellow flowers clustered...