1 can (184 grams) Century Tuna Red Label Solid in Water, Drained
1/4 kilogram shrimps steamed and shelled
3 cups (250 to 300g) mixed greens
2 large salad tomatoes, sliced into wedges
1/4 cup mayonnaise
2 tablespoons prepared wasabi
1/4 cup freshly squeezed calamansi juice
1 teaspoon salt
1/2 teaspoon freshly ground black pepper
HERE'S HOW:
- Toss together tuna, shrimps, assorted greens and tomatoes. Cover and chill in the refrigerator for about 30 minutes.
- Whisk together mayonnaise, wasabi and calamansi juice. Season to taste with salt and pepper.
- Pour dressing over tuna salad when ready to serve.
Makes 3 to 4 servings.
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