Chocolate-Peanut Butter Pudding

Malted chocolate and peanut butter pudding layers with banana slices

Preparation Time: 00:15
Cooking Time: 00:15
Servings: 4

WHAT YOU WILL NEED:

1/4 cup sugar
1/2 cup MILO
3 tbsp cornstarch
1 tetrabrick 250ml NESTLE All Purpose Cream diluted with
1/2 cup water
1/2 cup creamy peanut butter
1 tsp vanilla
4 pieces lacatan bananas

HERE'S HOW:

1. In a double boiler, combine first three ingredients; stir in diluted NESTLE All Purpose Cream, peanut butter and vanilla. Cook stirring constantly until thick. Let stand to cool.
2. Pour 1/3 of pudding into 4 individual dessert cups, top each with half of bananas. Repeat layering with the rest of the ingredients ending with the pudding. Chill until set.

Nutritional Content:
Calories: 431
Carbohydrates (g): 51
Protein (g): 14
Fats (g): 19