WHAT YOU WILL NEED:
1-150 grams Century Tuna Loaf, sliced and fried
3 to 4 cups mixed lettuce
10 to 12 pieces Baguio beans, blanched
1/2 cup halved cherry tomatoes
Kutchay tips
Choice of dressing – bottled Thousand Island, Ranch, Bleu
Cheese or Creamy Italian
HERE'S HOW:
Plate Century Tuna Loaf slices on a bed of mixed lettuce with Baguio beans, tomatoes and kutchay tips on the side. Drizzle with your choice of dressing. Makes 2 to 3 servings.
"Collection of Filipino Healthy Food Recipes and Favorite Food Recipes"
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