BAGOONG RICE SURPRISE

Preparation Time: 15 minutes
Cooking Time: 10 minutes
Servings: 4-6

WHAT YOU WILL NEED:

2 tbsp cooking oil
2 tbsp chopped garlic
¼ cup sliced onion
3 cups cooked rice
1 8g. MAGGI MAGIC SARAP
2-3 tbsp bagoong alamang or to taste
thin slices of green mango or slices of fried tocino

HERE'S HOW:

1. Heat cooking oil. Sauté garlic and onion until limp. Stir in cooked rice and mix very well.
2. Season with MAGGI MAGIC SARAP and bagoong. Mixing bagoong a little at a time to taste for saltiness. Cook for another minute.
3. Serve with green mango slices and fried tocino on top or on the side.

Nutritional Content:
Calories: 151
Carbohydrates (g): 25
Protein (g): 2
Fats (g): 5