CREAMY CARBONARA

Ingredients:

1/2 cup chopped bacon
2 tbsp chopped garlic
2 packs Nestle All Purpose Cream 250 ml
1/4 cup grated parmesan cheese
1/4 cup grated cheddar cheese
1/2 cup water
300 grams spaghetti or flat noodles cooked al dente

Procedure:
1. Fry bacon in a pan until crisp. Add garlic and cook until lightly browned.
2. Lower heat and pour in Nestle All Purpose Cream, followed by cheeses. Thin out with water and stir to combine.
3. Toss cooked spaghetti into the sauce until well-coated. Serve immediately.