MALTED CHOCOLATE MOUSSE

Your favorite chocolate drink in this popular no bake dessert, which would surely be a favorite too!


Preparation Time: 5 minutes
Cooking Time: 10 minutes
Servings: 4

WHAT YOU WILL NEED:

1 cup MILO
1 tsp gelatin, unflavored
3 tbsp butter
1/4 cup NESTLE All Purpose Cream
3 tbsp sugar
1 tbsp. brandy (optional)
3 egg whites
NESTLE All Purpose Cream, chilled and whipped

HERE'S HOW:

  1. Combine MILO, gelatin, and 1/4 cup water on top of double boiler. Cook until melted. Turn off fire; stir in butter, NESTLE Cream, sugar and brandy. Cool.
  2. Beat eggwhites until stiff; cut and fold into cooled chocolate mixture. Pour into individual serving cups. Chill.
  3. Top with a dollop of NESTLE Cream before serving. Sprinkle MILO on top for garnish.

Nutritional Content:
Calories: 235
Carbohydrates (g): 18
Protein (g): 6
Fats (g): 15

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