CERELAC YUMMY STICKS

Preparation Time: 5 minutes
Cooking Time: 5 - 10 minutes
Servings:

WHAT YOU WILL NEED:

2 tbsp CERELAC Wheat and Milk
2 tbsp flour
1 tbsp or just enough water to make a dough
1 tbsp cooking oil for frying

HERE'S HOW:

1. Combine together CERELAC Wheat and Milk and flour.
2. Add 1 tbsp. water or more if needed to make a smooth dough.
3. Flatten dough and roll out into 1/8 “ thickness. Cut into strips.
4. Heat oil and fry infant cereal sticks until golden brown. Drain oil in paper towel before serving.