Bagoong Fried Rice

Typical rice dish with a blend of sweet and salty flavors, made nutritious with DEL MONTE Pineapples, rich in vitamins such as Vitamin B2. 

WHAT YOU WILL NEED:

1 head garlic, crushed

1 pc medium onion, sliced

1 tbsp ginger strips

2 pc siling haba, seeded and sliced

1/2 cup ground pork

3 tbsp bagoong alamang

1 can (140 g) DEL MONTE Original Style Tomato Sauce

5 cups cooked rice

1 pc small green mango, cut into thin strips

1 stalk green onion, chopped

1 pc egg, cooked as omelet then cut into thin strips

HERE'S HOW:

1. SAUTÉ garlic, onion, ginger, sili, pork and alamang in 1/4 cup oil for 5 minutes. Add DEL MONTE Original Style Tomato Sauce. Simmer for 5 minutes.
2. ADD rice and mango. Cook, while stirring, for 2 minutes. Serve with green onions and egg strips on top.

Serves 6

Rich in Vitamin A –for good eyesight.