Sardine Pizza

WHAT YOU WILL NEED:
8 slices wheat /plain bread
1 can (155 g) Spanish Sardines, drained and flaked
1 pouch (115 g)
DEL MONTE Classic Italian Pizza Sauce
1/2 cup grated cheese
2 tbsp chopped parsley

HERE'S HOW:
  1. TOAST both sides of bread in oven toaster/ skillet/pan for 4 minutes. Spread with 1 tbsp of DEL MONTE Pizza Sauce on each slice.
  2. TOP with flaked sardines. Sprinkle with grated cheese and parsley. Toast/ heat ( or use oven or turbo broiler) until cheese melts.

Servings 8

Rich in Vitamin A – for good eyesight.

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